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Welcome to 167 Sushi Bar, a delightful culinary gem nestled in the heart of Charleston, South Carolina. Located at 289 E Bay St, this intimate sushi haven offers an extraordinary dining experience characterized by both quality of food and customer service. Upon entering, patrons are immediately enveloped in a warm and inviting atmosphere, where every member of the team—from the kitchen to the front of house—embodies a dedication to exceptional guest experiences.
At 167 Sushi Bar, every dish tells a story. The menu showcases a delectable range of sushi and izakaya options that are sure to impress even the most discerning palates. Highlights include:
Patrons rave about their experiences at 167 Sushi Bar. Customer Ashley Johnson declares it “one of the best dining experiences” she’s ever had, commending the team’s commitment to quality and service. Tiffany W recommends making a reservation and trying the popular dan dan noodles, a nod to the kitchen’s ability to fuse fulfilling flavors with the efficiency of service.
What makes this spot truly special is its intimate size. With seating for just 20 to 30 guests, diners are ensured a personalized experience. Abby Robbie shares how a mix-up led to an unexpectedly delightful evening, highlighting complimentary drinks and exceptional service. Meanwhile, sitting at the kitchen bar provides a direct view of the culinary artistry in action, immersing guests in the vibrant atmosphere.
Culinary enthusiasts like Chad Segal note the amazing experience sitting at the kitchen bar with executive chef Von, emphasizing the passion that drives every dish. Each selection, from nigiri to crudo, excites the palate with diverse flavors.
In conclusion, 167 Sushi Bar is not merely a restaurant; it’s a celebration of sushi culture infused with Southern charm. With its skillfully crafted dishes, attentive service, and cozy ambiance, it’s a must-visit for both locals and visitors in Charleston. Don’t hesitate—make this your next dining destination.
For reservations, contact them at +1 843-625-3031 and prepare for an unforgettable culinary journey.